Trichopoulou, A. Bamia, C. Norat, T. Overvad, K. Schmidt, E.B. Tjønneland, A. Halkjær, J. Clavel-Chapelon, F. Vercambre, M.-N. Boutron-Ruault, M.-C. Linseisen, J. Rohrmann, S. Boeing, H. Weikert, C. Benetou, V. Psaltopoulou, T. Orfanos, P. Boffetta, P. Masala, G. Pala, V. Panico, S. Tumino, R. Sacerdote, C. Bueno-De-Mesquita, H.B. Ocke, M.C. Peeters, P.H. Van Der Schouw, Y.T. González, C. Sanchez, M.J. Chirlaque, M.D. Moreno, C. Larrañaga, N. Van Guelpen, B. Jansson, J.-H. Bingham, S. Khaw, K.-T. Spencer, E.A. Key, T. Riboli, E. Trichopoulos, D., Modified Mediterranean diet and survival after myocardial infarction: The EPIC-Elderly study, European Journal of Epidemiology, (22), 871-881, 2007, 0393-2990, 1573-7284