@article{2874750,
    title = "Droplet mobility manipulation on porous media using backpressure",
    author = "Nikolaos Vourdas and George Pashos and George Kokkoris and Andreas Boudouvis and Vassilis Stathopoulos",
    journal = "Langmuir",
    year = "2016",
    volume = "32",
    number = "-",
    pages = "5250−5258",
    publisher = "American Chemical Society",
    issn = "0743-7463, 1520-5827",
    keywords = "wetting, droplet, porous, hydrophobic",
    abstract = "Wetting phenomena on hydrophobic surfaces are strongly related to the volume and pressure of gas pockets residing at the solid–liquid interface. In this study, we explore the underlying mechanisms of droplet actuation and mobility manipulation when backpressure is applied through a porous medium under a sessile pinned droplet. Reversible transitions between the initially sticky state and the slippery states are thus incited by modulating the backpressure. The sliding angles of deionized (DI) water and ethanol in DI water droplets of various volumes are presented to quantify the effect of the backpressure on the droplet mobility. For a 50 μL water droplet, the sliding angle decreases from 45 to 0° when the backpressure increases to ca. 0.60 bar. Significantly smaller backpressure levels are required for lower surface energy liquids. We shed light on the droplet actuation and movement mechanisms by means of simulations encompassing the momentum conservation and the continuity equations along with the Cahn–Hilliard phase-field equations in a 2D computational domain. The droplet actuation mechanism entails depinning of the receding contact line and movement by means of forward wave propagation reaching the front of the droplet. Eventually, the droplet skips forward. The contact line depinning is also corroborated by analytical calculations based on the governing vertical force balance, properly modified to incorporate the effect of the backpressure.

“This document is the Accepted Manuscript version of a Published Work that appeared in final form in LANGMUIR, copyright © American Chemical Society after peer review and technical editing by the publisher. To access the final edited and published work see https://pubs.acs.org/doi/10.1021/acs.langmuir.6b00900 ”"
}