Natural antioxidant constituents from selected aromatic plants and their antimicrobial activity against selected pathogenic microorganisms

Scientific publication - Journal Article uoadl:2960771 96 Read counter

Unit:
Department of Chemistry
Title:
Natural antioxidant constituents from selected aromatic plants and their antimicrobial activity against selected pathogenic microorganisms
Languages of Item:
English
Abstract:
Empty abstract
Publication year:
2008
Authors:
Proestos, C.
Boziaris, I.S.
Kapsokefalou, M.
Komaitis, M.
Journal:
Food Technology and Biotechnology
Volume:
46
Number:
2
Pages:
151-156
Main subject category:
Science
The digital material of the item is not available.