Περίληψη:
The aim of this study is to investigate the dietary patterns which indicate the nutritional habits of Greek adults and their effects on serum 25(OH)D levels and quantitative ultrasound (QUS) parameters for bone health. This study is part of OSTEOS, an observational cross-sectional study. In total, 741 adults from rural and urban areas throughout Greece were recruited. A validated food frequency questionnaire (FFQ) was used for assessment of the population’s dietary habits. Serum 25(OH)D was measured by enzyme immunoassay; QUS parameters were assessed with an Achilles device. Principal component analysis (PCA) was carried out for dietary pattern determination, and univariate analysis of variance was used for the assessment of 25(OH)D, broadband ultrasound attenuation (BUA), speed of sound (SOS), and stiffness index (SI) determinants. Six dietary patterns explain 52.2% of the variability of Greek adults’ nutritional habits. The ‘vegetables–fruit’ dietary pattern explains the biggest rate of variability. Determinants of serum 25(OH)D are body mass index (BMI), elderly status, summer sun exposure, organized physical activity, a ‘healthy’ pattern in winter months, and adherence to a ‘sweet’ pattern. Determinants of QUS parameters are age, BMI, sedentary time, organized physical activity participation, and adherence to a ‘healthy’ pattern. © 2020 by the authors. Licensee MDPI, Basel, Switzerland.
Συγγραφείς:
Grigoriou, E.
Trovas, G.
Papaioannou, N.
Dontas, I.
Makris, K.
Apostolou-Karampelis, K.
Dedoussis, G.
Λέξεις-κλειδιά:
25 hydroxyvitamin D; calcium; parathyroid hormone; phosphorus; vitamin D; 25-hydroxyvitamin D; vitamin D, adult; aged; anthropometry; Article; body mass; bone mass; cross-sectional study; dietary pattern; electrochemiluminescence; enzyme immunoassay; fast food; female; food frequency questionnaire; fruit juice; human; lifestyle; major clinical study; male; middle aged; nutritional assessment; obesity; observational study; pasta; physical activity; principal component analysis; sun exposure; ultrasound; vegetable; adverse event; age; blood; bone density; diagnostic imaging; diet; echography; exercise; feeding behavior; Greece; heel; physiology, Adult; Age Factors; Aged; Body Mass Index; Bone Density; Cross-Sectional Studies; Diet; Diet Surveys; Exercise; Feeding Behavior; Female; Greece; Heel; Humans; Life Style; Male; Middle Aged; Principal Component Analysis; Ultrasonography; Vitamin D
